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Chance to Dine 2019

We were back at the home of cricket last week for our sixth Chance to Dine.

The annual cook off, organised by cricket charity Chance to Shine’s took place as usual in the historic Long Room at Lord’s Cricket Ground. This year’s cheffing cricketers, England team mates Eoin Morgan, Mark Wood, Tom Curran and Liam Plunkett, were joined by the World Cup Trophy!

For the competition, captain Eoin kicked proceedings off with fish canapés, Mark took on the starter, Tom the main course and Liam round things up with dessert.

We were there to produce a quick turnaround film of the action from the day for the dinner guests to watch before they cast their votes. It was Mark Wood who ended up covered in glory as he was crowned the 2019 champion for his Ham hock terrine with haggis, piccalilli and quails egg.

Find out more about Chance to Shine’s fantastic work here.